Oakside Espresso Martini

The Oakside Espresso Martini is deeply satisfying day or night, and made with a full-bodied espresso liqueur, vodka, cold brew coffee, and coffee bitters. Best served shaken and chilled.

Available in: 750ml
Alcohol by Volume: 25%

MADE WITH:

Cold brew by Novel Coffee Roasters
Espresso liqueur and coffee bitters handmade by Oakside Cocktail Co.
Vodka by Blackland Distillery

How to drink

An Espresso Martini is typically served up in a well-chilled coupe or martini glass. Chilling the glass beforehand—either in the freezer or with ice and water—is a nice touch so the drink stays crisp and the glass is cold to the lips.

If you wish, shake the cocktail hard with ice to create a creamy foam (the crema) on top, then strain it cleanly into the chilled glass.
Garnish with three coffee beans placed gently on the foam, or a light dusting of finely grated coffee or cocoa.

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LONE LIGHT SPIRITS

Ferndale, Michigan

Lone Light Spirits crafts a London Dry Gin for Oakside’s Negroni.
Born and raised in Southeast Michigan, Founder and Master Distiller Joe Lordon discovered his love for music at a young age - a passion that led him to work for the Kalamazoo, Michigan-born Gibson Guitars. This musical odyssey took him to Nashville, Tennessee, where he honed his skills building iconic guitars at Gibson's headquarters, ensuring each handmade instrument resonated with perfection. It was here that he learned the invaluable skill of maintaining an unwavering standard of quality - a principle that seamlessly translated into the art of distillation.
As he explored the rich tapestry of Tennessee's distilling landscape, from iconic institutions like Jack Daniels and George Dickel to Nashville’s craft distilleries such as Corsair Distillery, a new passion began to ferment. This journey of discovery led him back home to Michigan, where he joined Two James Spirits in Detroit's historic Corktown neighborhood. After 2+ years of learning the distillation process on the job, he started his 5-year tenure as the Head Distiller & Production Manager marked by innovation and excellence, overseeing the production a variety of spirits recognized as “best in class” and “double gold medal" worthy in international spirits competitions.
With over seven years of experience in Michigan’s craft distilling scene the concept of Lone Light Spirits truly took shape - a brand built on the foundation of quality, innovation, and the simple yet profound moments that spirits can encapsulate. Embracing this vision, Joe was compelled to create a brand that not only reflected his relentless pursuit of quality but also allowed him to explore the artistic horizons of new and experimental flavors while staying true to tradition. This quest for creative freedom and harmony in spirit flavors led to the birth of Lone Light Spirits, a distillery where every glass is meant capture that feeling of a comforting familiar light, whether a bonfire or full moon, porch light or flame of a candle, or anything which warms your soul like sipping great spirits.
At Lone Light Spirits, our story is more than a narrative of transition from music to distillation. It's a symphony of flavors in harmony with quality craftsmanship, and a testament to the indomitable spirit of Michigan.